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Sous Chef 副厨师长

2482x804-hotelkitchen
2482x804-hotelkitchen
intercontinental
intercontinental

Hotel Brand: InterContinental
Location: China, Jiangsu, Wuxi

Hotel: Wuxi Taihu New City (WUXTA), Qingyan Road, Binhu District, 214000

Job number: 110411

•   参与菜单的计划和成本核算工作。
•   制订并编写标准菜谱。
•   开发新菜和新产品。
•   确保优秀的餐饮技巧得以保持。
•   协助组织特别活动和特别食品促销活动。
•   保持对产品的综合性知识的了解,包括配料、设备、供应商、市场和当前趋势,并相应的建议厨房运作部进行适当调整。
•   保持厨房的卫生。
•   清洁厨房和设备。
•   保持个人卫生。
•   管理和培训属下员工。
•   和行政总厨一起进行人力规划和管理需求。
•   和行政总厨一起编制和管理部门预算。

Who we are

As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental®️ brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

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