Franchise Hotel - Executive Sous Chef
Hotel Brand: VOCO Hotels
Location: United Arab Emirates, Dubai
Hotel: VX Monaco Hotel – Dubai World Islands - (DXBCA)
Job number: FRDXBCA3601
This job posting is for a position at a Hotel owned and operated by an independent franchisee, not by IHG or its affiliates. IHG has no involvement in the hiring or day-to-day employment policies or practices of franchisees.
By clicking the apply button, you will be applying for a position with an independently owned and operated franchise hotel, not with IHG or its affiliates, and IHG will not be your employer.
About Us
Join voco™ hotels where every hotel has its unique charm, and our thoughtful hosts create a home away from home. Step by step, we're on a journey towards a sustainable future, treating the planet the same way we do our guests. Seeking individuals with as much character as our vibrant hotels. If you thrive on genuine hospitality, your place is with us at voco™ hotels
Your day to day
Culinary Leadership:
Collaborate with the Executive Chef to create innovative and authentic French-inspired menus that showcase creativity, quality, and seasonality.
Maintain a deep understanding of classical and modern French culinary techniques, ingredients, and trends.
Assist in designing and executing special events, themed dinners, and culinary promotions.
Kitchen Management:
Oversee daily kitchen operations to ensure smooth functioning, including food production, preparation, and plating.
Lead, train, and motivate culinary staff, ensuring consistent performance and adherence to standards.
Maintain inventory control, monitor stock levels, and collaborate with procurement for timely ingredient replenishment.
Ensure proper equipment maintenance and sanitation procedures are followed.
Quality and Presentation:
Ensure all dishes meet the highest quality and presentation standards, reflecting the hotel's commitment to excellence.
Conduct regular taste tests and inspections of food to ensure consistent flavor, texture, and appearance.
Menu Development:
Collaborate with the Executive Chef to conceptualize and design seasonal menus, adapting to guest preferences and dietary requirements.
Contribute innovative ideas to enhance the culinary offerings, while respecting the essence of French cuisine.
Staff Development:
Mentor and train culinary team members, fostering skill development, teamwork, and a positive work environment.
Facilitate workshops and training sessions to improve culinary techniques and knowledge.
Safety and Hygiene:
Enforce strict adherence to food safety and sanitation standards, following local regulations and best practices.
Maintain a clean and organized kitchen environment, ensuring compliance with health and safety protocols.
Cost Control:
Assist in budgeting and cost management, monitoring expenses related to food production and kitchen operations.
Minimize food waste and control portion sizes to optimize resource utilization.
What we need from you
Languages Required: English
Years of Experience: Min 8 Years
· Excellent Communication Skills
· Excellent organization skills
· Customer Orientation
· Team work
· New ways of working
· Multitasking
· Creativity & Innovation
· Analytics Focus
What we offer
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life.
We welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. We are an equal opportunity employer and offer opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.
So, join us and you’ll become part of our hotel family.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
