Assistant Restaurant Manager at InterContinental Dubai Marina Hotel & Residences

As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world.

Each of our hotels cultivates a distinctive style and ambiance where we embrace every opportunity to give our guests a personal and enriching experience. If you’d like to embrace a wider world of experiences and opportunities, we’d like to welcome you to join InterContinental Dubai Marina Hotel & Residences as Assistant Restaurant Manager.

InterContinental Dubai Marina is a Five Star luxury hotel & residence in the heart of Dubai Marina with 328 rooms and residence suites, flexible event space and restaurants & bars. With over 30 languages and countries represented by the staff, the hotel weaves together an international five-star presence.

A little taste of your day-to-day

Your role will include but not be limited to:

• Assist in planning, assigning, and managing daily restaurant activities to ensure optimal staffing and smooth operations
• Support the development and performance management of restaurant team members through coaching, training, and regular feedback
• Train staff to deliver consistent service that meets hotel standards and compliance requirements
• Handle guest interactions by promptly addressing requests and resolving complaints to maintain high levels of guest satisfaction
• Oversee the cleanliness, maintenance, and operational readiness of all food and beverage equipment and facilities, including dining areas and banquet spaces
• Coordinate with engineering and maintenance teams to report and resolve any repair or upkeep issues swiftly
• Assist in managing inventory levels, ensuring secure storage, minimizing waste, and maintaining appropriate stock levels for food, beverages, and supplies
• Support the execution of food and beverage marketing initiatives and promotions aligned with hotel and system-wide programs
• Collaborate with the Executive Chef and F&B Manager on menu planning, design, and new concept development
• Help monitor competitor activity and industry trends to recommend innovative service improvements and offerings
• Assist in preparing departmental budgets, monitoring expenses, and controlling costs related to food, beverage, and labor
• Work closely with the catering office to identify and capitalize on additional sales opportunities to maximize revenue
• Ensure all financial transactions, including credit handling, comply with hotel policies and security standards
• Participate actively in daily briefings, team meetings, and training sessions to promote communication and continuous improvement
• Support the F&B Manager in supervising restaurant supervisors and staff, fostering a collaborative and motivated team environment
• Perform ad-hoc duties and assist in special projects or events as required to support overall food and beverage operations

Why you will love this job:

• Work in a dynamic, high-energy environment where no two days are the same.
• Learn new skills, receive mentorship, and have opportunities for career growth.
• Be part of a supportive team that values collaboration and fun.
• Enjoy benefits like staff discounts, and a creative, inspiring workplace.

Ideally, you'll have some or all the following qualifications and experience we're looking for:

• Bachelor's degree in Hospitality Management, Business Administration, or a related field.
• Certificate or diploma from a culinary or hospitality school.

What you can expect from us:

We provide our team members with everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including impressive room discounts, and some of the best training in the industry.

Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees, promoting a culture of trust, support, and acceptance. We always welcome different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow, and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

So, join us and become part of our ever-growing global family. Apply today and embark on your next exciting career journey with us!