餐饮市场经理

Responsible for the management of all restaurant sales activities which include but is not limited to the creation, management and analysis of all direct sales, promotional and communications related activities.  
负责餐厅的市场销售及活动创意，管理和分析直接销售、促销活动及信息推广之相关活动内容
Will keep up to date with market trends, challenges and opportunities to make suggestions on how to promote the restaurant and generate more revenue.  He/ she will actively involve him/ herself in the daily operation by supporting the outlet managers with marketing needs and tools.  He/ she will attend the morning briefing, the weekly revenue meeting, the monthly forecasting process and the yearly budget process. Focusing and overseeing the VIP loyalty card and its function ability within the restaurant.  
将不断跟随市场动态，机遇和面临的挑战提出建议如何推广餐厅并增加收益。他/她将支持餐厅经理，参与日常营运工作，了解市场需求和营运方式，并参加每日例会，每周收益会议、参与月度预算和年度预算过程。重视并统筹VIP会员卡在餐厅内的消费及其使用情况。