洲至奢选/Dim Sum Commis - 点心厨师
Hotel Brand: Vignette Collection
Location: China, Hebei, Qinhuangdao
Hotel: 北戴河新区如是海度假村内, 秦皇岛市, Qinhuangdao, Hebei, China
Job number: A561224390
1. 按照标准配方与工艺规范，独立完成广式点心（如虾饺、烧卖、叉烧包、蛋挞等）的制作、成型、蒸制、烘烤及装盘；
2. 配合主厨完成每日出品计划，确保点心出品质量、口味、外观及食品安全符合酒店餐饮服务标准；
3. 严格执行厨房卫生管理制度，落实食材验收、储存、加工及工器具清洁消毒等操作规范；
4. 参与新品研发试做及季节性菜单点心更新工作，按要求完成样品制作与反馈；
5. 协同后厨团队完成备料、传菜、收档等日常协作任务，保障厨房高效有序运转。
1. 烹饪类相关专业应届毕业生，或具备1年以内餐饮实习经验，熟悉广式点心基础制作流程；
2. 持有有效健康证明，了解基本食品安全常识，愿意接受系统化岗位培训；
3. 具备良好的学习能力、动手能力及团队协作意识，能适应厨房轮班与快节奏工作环境；
4. 具备基础中文读写能力，可准确理解标准化作业指引及食品安全标签信息。
Vignette Collection is a diverse group of luxury hotels with a fresh focus, offering guests a more authentic and thoughtful way to travel. We’ve created a collection brand that gives guests and colleagues an inspiring new choice. One that puts people at the heart of everything we do, to reframe luxury hospitality for the better. Our hotels are unique in their own right, with their own distinct outlook and story to tell.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
