打荷1
Hotel Brand: Hualuxe Hotels & Resorts
Location: China, Guizhou, Guizhou
Hotel: 贵州省贵阳市白云区云城街道白金大道, 贵州省, Guizhou, Guizhou, China
Job number: A561202391
负责厨房打荷区域的日常管理工作，合理安排人员分工，确保出餐效率与质量
协助厨师长制定打荷工作流程和标准操作规范，并监督执行
负责食材初加工、配菜准备及出餐前的摆盘协助，保证菜品规格统一、及时供应
检查所用食材的新鲜度与卫生状况，确保符合食品安全标准
负责本区域设备工具的维护保养及清洁管理，落实厨房卫生与安全制度
参与新员工培训与岗位指导，提升团队专业技能与协作水平
具有中专或以上学历，烹饪相关专业优先，持有健康证
具备至少1年担任打荷岗位经验
熟悉厨房工作流程，掌握配菜、刀工及出餐协调等基本技能
具备良好的沟通能力和团队管理意识，能在高强度环境下稳定工作
严格遵守食品安全与卫生管理规定，具备较强的责任心与执行力
At HUALUXE Hotels and Resorts, we look for people who bring Chinese culture and heritage to life. As an international premium hotel brand created with the customs of Chinese consumers in mind, HUALUXE integrate unique local cultural heritage into hotel design and service, exhibiting the art of Chinese hospitality that revolves around ‘eat’ and ‘meet’.
At HUALUXE, we provide guests an immersive Chinese culture experience and bring Chinese aesthetic into daily life.
Our colleagues don’t just acknowledge our values, they enhance them.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
