冷菜主管
Hotel Brand: Hualuxe Hotels & Resorts
Location: China, Guizhou, Guizhou
Hotel: 贵州省贵阳市白云区云城街道白金大道, 贵州省, Guizhou, Guizhou, China
Job number: A561202396
负责冷菜区域的日常运营管理，合理安排岗位人员工作，确保出品效率与质量
根据菜单标准和食品安全规范，监督冷菜制作流程，保证菜品口味、摆盘及卫生符合要求
协助研发新菜品，定期优化现有冷菜品种，提升顾客用餐体验
严格执行食品安全与操作规范，落实原料验收、储存、加工等环节的管理要求
负责本区域设备维护、物料盘点及成本控制，减少浪费，保障运营效益
配合上级完成培训计划，指导下属员工提升技能水平与服务意识
具备中专或以上学历，烹饪相关专业优先，持有有效的健康证明。
熟悉冷菜制作工艺，具有3年以上餐饮行业冷菜岗位工作经验，1年以上带班或管理经验
具备良好的团队协作精神和沟通能力，能在高强度工作环境下稳定履职
对工作认真负责，注重细节，有较强的执行力和问题解决能力
At HUALUXE Hotels and Resorts, we look for people who bring Chinese culture and heritage to life. As an international premium hotel brand created with the customs of Chinese consumers in mind, HUALUXE integrate unique local cultural heritage into hotel design and service, exhibiting the art of Chinese hospitality that revolves around ‘eat’ and ‘meet’.
At HUALUXE, we provide guests an immersive Chinese culture experience and bring Chinese aesthetic into daily life.
Our colleagues don’t just acknowledge our values, they enhance them.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
