中厨房烧腊2/3 Chinese Kitchen BBQ2/3
Hotel Brand: Regent
Location: China, Chongqing, Chongqing
Hotel: 重庆市江北区金沙门路66号重庆丽晶酒店, 重庆市, Chongqing, Chongqing, China
Job number: A561193163
Salary: 5500 - 6000
1.负责中厨房烧腊菜品的制作，包括但不限于烤鸭、叉烧、烧肉等传统烧腊产品的加工与出品
2.严格按照标准配方和工艺流程操作，确保菜品品质稳定、口味正宗
3.负责烧腊区域的日常备料、腌制、烤制及成品保存工作
4.维护烧腊设备及工具的清洁与保养，确保工作区域符合食品安全标准
5.根据营业情况合理控制原材料用量，协助成本管控
6.配合厨房团队完成其他相关工作安排
1.2年以上中厨房烧腊岗位工作经验，熟悉各类烧腊制作工艺
2.掌握传统广式烧腊制作技术，能独立完成烤制、上色、斩件等全套工序
3.具备食品安全意识，熟悉厨房卫生管理规范
4.能适应厨房高温工作环境，体力良好
5.工作细致认真，有责任心，具备团队合作精神
Guests have made grand entrances through the doors of Regent® Hotels & Resorts for nearly half a century. Born in 1970, our collection of modern hotels and resorts are home to stays both serene and sensational. The type of experiences that elevate above the noise and charm for even the most seasoned of travellers. An invitation to life’s most scenic moments. We are the legendary innovative luxury brand, reimagining modern hospitality by sparking fresh perspectives across hand selected hotels and resorts. Regent colleagues are gracious hosts, with emboldened spirit and dynamic as they provide meaningful moments to deliver the greatest of the guest experiences.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Salary: 5500 - 6000
