砧板/上什 Chopper/Steamer
Hotel Brand: Kimpton
Location: China, Lingshui
Hotel: Hainan Clear Water Bay (LQSCL), West Wing, 2 Haisi Road,Clear Water Bay Avenue, Yinzhou Town, 572400
Job number: 131381
DUTIES AND RESPONSIBILITIES工作职责
• Follow the operation proceduresand technical requirements, master the color, smell, taste and shape of eachdish.
遵守操作规程和工艺要求，掌握好每道菜式的色、香、味、形的标准。
• Supervise subordinates according to the specifications of the production and semi-finished products.
督导下属按规格烹调出品及半成品的保管。
• Establishes and maintains effective employee working relationships
与员工建立并保持良好的工作关系 。
• Attends and participates in training sessions as scheduled
按计划参加培训活动 。
• Implements the hotel and department regulations, policies and procedures including but not limited to:
实施酒店和部门的规定、政策和工作程序，包括但不限于：
o House Rules and Regulation
酒店的规则和规定
o Health and Safety
健康和安全
o Grooming
仪表仪容
o Quality
质量
o Hygiene and Cleanliness
卫生和清洁
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